Tag Archives: farro

Pecan Tilapia

Baked fish with Pecans and Panko. We are trying to increase the fish consumption around here. This is Tilapia. I oiled a baking dish with olive oil and and then arranged the Tilapia in a single layer, brushed lightly with olive oil, sprinkled panko¬† and then chopped pecans. We also had steamed mixed veggies and  Read more »

February 29, 2012 Posted by: Leave a comment - Permalink